
2022 Impact Factor
While a longer positive detection period of probiotics in feces may suggest a longer effective period in the gastrointestinal (GI) tract, long-term GI tract colonization by probiotics is not considered a requirement for their effect, nor is it expected in healthy adults with a stable and resilient microbiota. Recent studies have indicated that probiotic persistence after intake cessation is both strain-specific and dose-dependent,1-3 but the factors underlying the observed interindividual variability in short-term probiotic strain persistence are poorly defined. From a clinical trial standpoint, a better understanding of the host-specific determinants of persistence would strengthen the design of crossover studies where differences in persistence at both participant- and strain-specific levels may affect conclusions. Typically, crossover studies with probiotics require washout periods of variable duration, often 2-5 weeks between intervention periods,4-7 but the rationale behind washout duration selection is rarely described.
Gut transit time was shown to correlate with variations in fecal microbiota composition or diversity in both diseased and healthy populations, and was identified among covariates to consider for microbiome analyses.8-12 Recently, in a study enrolling 1102 healthy individuals, microbiota composition was found to effectively discriminate between WGTT categories measured using the blue dye method,13 although it remains unclear whether the differences in microbiota composition are caused by variability in transit time or vice-versa. Conceptually, host-specific intestinal function characteristics such as WGTT and microbiota composition are expected to affect the kinetics of probiotics’ passage through the GI tract. However, to our knowledge, no clinical studies have examined the impact of these factors on probiotic persistence after intake cessation. Hence, this pilot study investigated the relationships between strain-specific probiotic detection onset and persistence in feces with WGTT in a small cohort of healthy adults and explored the correlation between these factors and gut microbiota composition.
This 10-week open-label pilot study, conducted in Florida, United States, between December 2019 and February 2020 (Fig. 1), enrolled 30 healthy adults aged 18-55 years having at least one bowel movement per day and agreeing to undertake study procedures. The trial was approved by the University of Florida Institutional Review Board 1 (IRB201902202). The protocol was prospectively registered in August 2019 on ClinicalTrials.gov (NCT04065503). All participants provided written informed consent and the study was conducted in accordance with the Declaration of Helsinki.
Exclusion criteria were elite athletes or long-distance runners, any intestinal disease or condition, immune disorders, or possible immune-deficient status (eg, due to surgery), pregnancy or breastfeeding (or plans for the coming 2 months), currently consuming fermented foods, probiotics, or antibiotics, refusal to complete a 4-week washout period before starting the study intervention, using other investigational products within 3 months of the screening visit, and milk or soy allergy. Participants were also asked to refrain from consuming probiotics and fermented products (eg, yogurts, kombucha, fermented pickles, and other fermented foods with live, active cultures) for the duration of the study. Alcohol (wine, beer, and spirits) was permitted.
The commercial multi-strain probiotic (30 billion CFU/capsule) manufactured by Lallemand Health Solutions Inc, was composed of
Stool samples were homogenized, aliquoted and stored at –80°C within 6 hours of defecation. Total DNA was extracted from each fecal sample in duplicates using the ZymoBIOMICS 96 MagBead DNA kit (Cat. No. D4308; Zymo Research, Irvine, CA, USA) according to the manufacturer’s instructions. Briefly, approximately 150 mg of feces were homogenized using a bead beater homogenizer (MP Bio FastPrep-24 5G) with 750 µL of ZymoBIOMICS lysis solution in BashingBead lysis tubes (0.1 mm and 0.5 mm). After centrifugation, DNA was extracted from the supernatants using the KingFisher Flex Purification System automated extraction instrument equipped with the BindIt software (Thermo Fisher Scientific Inc). Standard curves were generated by serially diluting the DNA extracted from a control clinical fecal matrix spiked with 109 bacteria of the target strain. Absolute quantification of
Table 1 . Strain-specific Primers Used for the Detection of Probiotic Strains
Bacterial strain | Primer name | Primer sequence (5’-3’) | Amplicon size (bp) | Amplification |
---|---|---|---|---|
pIR52-1-orf5 F1 | AGAATCAAGCAGAGACTGGCTACG | 150 | Per reaction (10 µL): | |
pIR52-1-orf5 R1 | GGACCGGATTTGAGTAGAGGTA | Primers 300 nM each | ||
1 × SYBR Select Master Mix | ||||
1 µL of DNA | ||||
R0215_SM_LP1_F1 | GAAAGCCCGAGATGTGTATCA | 134 | Cycling conditions: | |
R0215_SM_LP1_R1 | GAAAATAGCGCATGCACACGA | 1 × 2 min at 50°C | ||
1 × 2 min at 95°C | ||||
R175_AP_HP10_F | GTCGCCACATTTCATCGCAA | 99 | 40× | |
R175_AP_HP10_R | GAGAGCTTCGATTGGCGAAC | 15 sec at 95°C | ||
30 sec at 60°C | ||||
30 sec at 72°C | ||||
HA-129_225-F2 | CGACCCTAATGACGTGGAGG | 195 | 1 × 60°C to 95°C | |
HA-129_225-R2 | CATTTCAGCCAGTACGTGCG |
Participants consumed radio-opaque markers (ROM; Sitzmarks, 1 capsule/day, from day 0 to day 2) along with breakfast, and total fecal collections were made throughout intervention days 0-2 and the morning of day 3. WGTT was estimated using the ROM 80% recovery method.14-17 Each daily capsule contained a different shape of marker to allow to distinguish the intake day when recovering from the stools. Briefly, the 3 distinct shapes of markers excreted in total daily stool (Days 0-2, and morning of Day 3) were recovered and counted. The time of first appearance of the markers in stools was recorded, but WGTT was calculated from the time of marker ingestion to the time of the stool collection corresponding to the passage of 80% of the markers.14,16,17
DNA extracted from baseline fecal samples (Day 0) was also used for microbiota profiling via 16S ribosomal RNA V3-V4 region amplicon sequencing according to the Illumina protocol (15044223 Rev. B). Briefly, libraries were prepared, assessed for DNA quantity and quality, and indexed in a second PCR for multiplexing before paired-end sequencing (2 × 300 cycles) on an Illumina MiSeq system with a MiSeq Reagent 600 cycles v3 Kit cartridge (Cat. No. MS-102-3003; Illumina, Inc, San Diego, CA, USA).
The 16S amplicon sequencing results were exported in fastq format from the MiSeq and imported into QIIME 2, which allows the tracking of every parameter used in the various modules and integrated software.18-20 After import, the reads were inspected for quality, then the forward reads trimmed both at 280 base pair and based on q-scores.21 The selected reads were clustered into amplicon sequence variant (ASV) abundance tables using the denoiser module deblur22 and the ASV tables used for alpha diversity, visualized using the QIIME 2 viewer server online (https://view.qiime2.org/).
The ASV tables were converted to genus-level taxonomic abundance tables using QIIME’s feature-classifier trained on the GreenGenes 16S database.23 These tables were used to determine the microbiome profiles associated with group characteristics, like the transit categories or the persistence status. The classification was done using QIIME’s sample-classifier tool24 and the machine learning algorithm “ExtraTrees.” The genus-level abundance of the important taxa (for the machine learning classifier algorithm) was plotted using R’s pirateplot library (a modern equivalent to boxplots).
Adverse events were queried during visits and via daily online questionnaires. GI symptoms were monitored weekly using an online Gastrointestinal Symptom Rating Scale (GSRS) questionnaire, which utilizes a 7-point Likert scale, where 1 represents “no discomfort at all” and 7 represents “very severe discomfort.”25 Symptoms assessed by the GSRS evaluate 5 dimensions of gastrointestinal discomfort: reflux, abdominal pain, indigestion, diarrhea, and constipation.
The qPCR data for strain-specific abundance in the stool samples series were analyzed using ANOVA with Tukey’s multiple comparison test in GraphPad Prism version 9.3.0 (Boston, MA, USA).
The data that support the findings of this study are openly available in the NCBI Sequence Read Archive at https://www.ncbi.nlm.nih.gov/sra, reference number PRJNA790866.
Of the 32 healthy adults assessed for eligibility, 1 participant lost interest before the baseline period, and another withdrew before the start of the intervention (unrelated health issue); 30 participants completed the study and were included in the analyses. The baseline characteristics of the 30 study participants are given in Table 2. As expected from inclusion criteria, Bristol stool scale (BSS) and GSRS scores were in the normal ranges at baseline; these parameters remained unchanged throughout the study (data not shown).
Table 2 . Participant Demographics and Characteristics
Variable | Participants (n = 30) |
---|---|
Gender (M/F) | 12/18 |
Age (yr) | 30.4 ± 13.3 (range 19-55) |
BMI | |
Normal (18.5 to 24.9) | 14 (46.7) |
Overweight (25 to 29.9) | 5 (16.6) |
Obese (> 30) | 11 (36.7) |
BSS score at baseline | 3.8 ± 0.9 |
Bowel movement frequency (stools/day) at baseline | 1.4 ± 0.9 |
GSRS syndromes at baseline | |
Abdominal pain | 1.6 ± 0.7 |
Reflux | 1.3 ± 0.6 |
Indigestion | 1.7 ± 0.8 |
Constipation | 1.6 ± 0.9 |
Diarrhea | 1.3 ± 0.7 |
M, male; F, female; BMI, body mass index; BSS, Bristol stool scale; GSRS, Gastrointestinal Symptom Rating Scale, 7-point Likert scale, 1 represents “no discomfort at all” and 7 represents “very severe discomfort.”
Data are expressed as n, mean ± SD, or n (%).
Most of the participants (25/30; 83%) provided ≥ 89% of the required samples (ie, ≥ 16/18). The onset of fecal detection after first intake (ie, time to detection), the persistence of fecal detection after last intake (ie, time to non-detection), and total number of days between the first and last detection (ie, duration of detection) were calculated based on individual stool collection dates and strain-specific qPCR detection (Table 3). The average time to detection was not significantly different between strains; all strains were detected in the feces between 1-2 days after first intake. Both the time to non-detection and duration of detection were significantly different for R0175, which displayed a significantly longer persistence (
Table 3 . Strain-specific Time to Detection, Time to Non-detection, and Duration of Detection
Strain | Number of days (mean ± SEM [n]) | ||
---|---|---|---|
Time to detection ( | Time to non-detection ( | Duration of detection ( | |
1.4 ± 0.2 (30) | 3.4 ± 1.1 (25) | 14.9 ± 1.1 (25) | |
1.3 ± 0.1 (29) | 8.5 ± 1.7 (27)a | 20.3 ± 1.7 (27)a | |
1.1 ± 0.1 (30) | 4.7 ± 0.5 (27) | 16.6 ± 0.4 (27) | |
1.2 ± 0.1 (28) | 5.8 ± 0.8 (27) | 17.3 ± 0.8 (28) |
a
One-way ANOVA with Tukey’s multiple comparisons.
The average WGTT of this healthy population was 54.5 hours (95% CI, 47.7-61.3). Observation of individual WGTT values in ascending order revealed the presence of 3 distinct subgroups with average transit times of 28.2 hour (95% CI, 2.1-35.2), 47.3 hours (95% CI, 44.4-49.2), and 75.6 hours (95% CI, 71.8-79.5), which were named Fast (n = 5), Intermediate (n = 14), and Slow (n = 11), respectively (Fig. 2). This subgrouping was not visible when the time to first detection of the markers in stools was analyzed (Supplementary Fig. 1).
Considering that microbiota composition was identified as a strong predictor of WGTT,13 a machine learning algorithm was used to explore differences between the 3 subgroups and identify the bacterial taxa most strongly associated with each transit group. Average score and per-class receiver operating characteristic (ROC) curves (Fig. 3A) revealed a better performance of the algorithm at predicting the Intermediate and Slow subgroups based on microbiota profiles compared to chance. The accuracy of separation between the Fast (n = 5) and Intermediate (n = 14) transit subgroups was lower, most likely because of the smaller number of participants in the Fast subgroup. Nevertheless, overall accuracy was good (89.9%) (Fig. 3B), with an accuracy of 100% for the Intermediate and Slow subgroups alone (Fig. 3C).
Alpha diversity was significantly higher in the Slow subgroup versus Intermediate and/or Fast with all metrics used (Supplementary Fig. 2). Among the top 42 most important taxa driving the subgroup classification (Supplementary Fig. 3), a subset of 12 taxa were identified visually on Pirate Plots for their marked subgroup-specific variations. Notably
We next explored the relationship between transit time subgroups and strain-specific kinetics of detection, which revealed that the longer persistence of the R0175 strain (Table 3) was due to participants from our Intermediate WGTT subgroup (Fig. 5A). There was no significant difference in the average time to detection of each strain, regardless of the WGTT subgroup (Fig. 5B).
For R0052, HA-108, and HA-129, there was no difference in the average time to non-detection (Fig. 5C) and duration of detection (Fig. 5D), despite a visible trend towards a longer persistence in the Slow subgroup. In most participants, these 3 strains were no longer detected within approximately 5 days to 10 days. However,
Machine learning revealed marked differences between the baseline microbiota composition of participants from our intermediate WGTT subgroup; the algorithm could distinguish the “R0175-permissive” participants with 100% accuracy as shown by the average and per-class ROC curves (Fig. 6A) and confusion matrix (Fig. 6B), revealing 31 discriminating features (Supplementary Fig. 4) between participants in whom
The results of the present investigation illustrate that probiotic persistence in the fecal microbiome after intake cessation was not significantly different for most probiotic strains tested (~3-6 days) except for
We used a simplified method to assess WGTT based on the stool recovery of 80% of ingested ROM.14,17 This non-invasive method avoids the unnecessary use of repeated abdominal X-rays in healthy individuals.16 The 80% excretion cutoff over 3 days, as described for the mean transit time fecal marker recovery method,17,26,27 is representative of the non-linearity of gut transit (mixing of residues)28 and are less likely to be affected by probiotic intake timing (ie, intake at breakfast) in relation to sleeping schedule and daily bowel movement habits compared to methods using first stool appearance. Indeed, both the 80% marker recovery and the mean transit time methods, which were previously compared and deemed equivalent, yielded longer average values than the use of a blue dye capsule to assess transit time.15 The premise that WGTT is affected by the ongoing mixing of gut residue, as has previously been demonstrated,28 was confirmed in the present study; some stools on the fourth day contained all 3 marker shapes (taken for 3 consecutive mornings on study Days 0-2) irrespective of participants’ daily stool frequency. Consistent with these notions, when data were analyzed using the time of first appearance of the ROM markers, we observed a better correspondence with the averaged first detection (onset) of the probiotics in the stools, but no clear subgroups were observed as opposed to the 80% recovery method that delineated transit categories compatible with observations of others about the about the 24-hour periodicity of WGTT.29 Overall, using the 80% recovery method, our population displayed an average WGTT of 54.5 hours, with a range that is compatible with transit time values considered normal in healthy adults consuming a Western diet.13,29-33
We found that our population contained 3 subgroups with average WGTT corresponding partially to transit time categories observed in a recent study using the blue dye method (muffins) in a cohort of > 1000 individuals.13 In that study, the general population sample was clustered in 4 transit time categories; the faster transit category (≤ 12 hours) was not represented in our cohort most likely because of methodological differences between first appearance of the blue dye in stools and the 80% recovery of ROMs. The “normal” category described by Asnicar et al13 was bimodal, divided into a faster and slower subset (average 24 hours and 48 hours, respectively), and the average transit time in the slow transit category was approximately 96 hours. The latter 3 groups in the Asnicar et al13 study correspond relatively to the WGTT subgroups observed in our cohort using the 80% ROM method, namely subgroups clearly visible on the ascending WGTT curve (Fig. 2) with average transit times of 28.2, 47.3, and 75.6 hours. The cutoff of our Slow subgroup (> 60 hours) also corresponds to normative gut transit time values reported previously,29 stipulating that within the normal gut transit time range, a fast category was defined by a cutoff of < 14 hours, an intermediate category by a gut transit time between 14-58 hours, and a slow category by a cutoff of ≥ 59 hours.
Considering that our observed WGTT groups corresponded to cutoffs reported by others, we explored the microbiome profiles of our WGTT subgroups. In accordance with the results from other studies,8,13,34 we observed a higher abundance of
Recent studies have demonstrated that higher dosage typically results in a higher proportion of individuals with positive detection during the supplementation period, regardless of the probiotic strain used.1-3 Even at higher dosages, probiotics are sometimes not recovered in 100% of the participants; this phenomenon was attributed to the fact that some healthy adults can be viewed as “non-responders” due to the “colonization resistance” of their microbiota.1 We observed that some participants exhibited a longer persistence for
This study has limitations. We assessed gut transit time during the first 3 days of probiotic intake but not during the washout periods, hence this study cannot answer the question of whether probiotic intake modulated WGTT. In addition, it is not possible to distinguish the most important contributor between the influence of WGTT or microbiota composition. While these strains are known to survive GI tract conditions, the measure of live bacteria instead of qPCRs could result in a shorter time to non-detection or duration of detection.38 The size of the cohort was small, but the observed subgroups are consistent with normative transit times cutoffs from other, larger studies.8,13,35 However, other potential covariates could not be taken into account; the diet of the participants was not controlled, and it cannot be excluded that differences in microbially available carbohydrate or protein intake could have influenced the data.
In conclusion, the onset of detection in feces was similar for the 4 probiotics tested regardless of the observed WGTT categories. However, although persistence after intake cessation was similar for R0052, HA-108, and HA-129, there was a clear difference in R0175 persistence related to intermediate WGTT and a specific microbiota composition. This study shows that, in addition to strain-specificity, host-specific parameters such as WGTT and microbiota composition may underlie the interindividual variability observed in probiotic persistence after intake cessation. This finding supports the notion that these parameters should be considered when designing studies involving probiotics, especially in terms of the definition of enrollment criteria, the choice of probiotic supplementation regimen, or for the optimization of washout duration in crossover studies.
Note: To access the supplementary figures mentioned in this article, visit the online version of
The authors thank Varuni Nagulesapillai for help with study initiation, Megumi Randall and Ahmed Syed for assistance with qPCR experiments, and Sylvie Binda for reviewing the manuscript and providing valuable input.
The study was funded by Lallemand Health Solutions Inc.
Annie Tremblay, Jeremie Auger, Sara E Caballero Caler, Olivier Mathieu, Amal Elmaoui, and Thomas A Tompkins are employed by Lallemand Health Solutions Inc, a company that manufactures and markets the tested probiotics to business clients but not to consumers. Remaining authors report no conflict of interest.
Experimental design and protocol: Thomas A Tompkins and Wendy J Dahl; study conduct: Zainab Alyousif, Sara E Caballero Calero, Amal Elmaoui, Daniela Rivero-Mendoza, and Wendy J Dahl; data analysis: Annie Tremblay, Jeremie Auger, Zainab Alyousif, Sara E Caballero Calero, Olivier Mathieu, Daniela Rivero-Mendoza, and Amal Elmaoui; data interpretation: Annie Tremblay, Jeremie Auger, Sara E Caballero Calero, Thomas A Tompkins, and Wendy J Dahl; manuscript writing of first draft: Annie Tremblay, Jeremie Auger, Zainab Alyousif, Olivier Mathieu, Amal Elmaoui, and Wendy J Dahl; and manuscript editing of final version: Annie Tremblay, Jeremie Auger, Sara E Caballero Calero, Olivier Mathieu, Thomas A Tompkins, and Wendy J Dahl. All authors read and approved the final manuscript.