Journal of Neurogastroenterology and Motility : eISSN 2093-0887 / pISSN 2093-0879

Table. 1.

Baseline Characteristics of Participants

Parameter Healthy volunteers Patients with FD P-value
(n = 26) (n = 16)
Age (yr) 27.5 ± 10.1 33.9 ± 12.3 0.084
Male 19 (73) 7 (44) 0.101
Height (cm) 168.8 ± 7.3 164.3 ± 10.7 0.112
Weight (kg) 64.4 ± 13.8 53.4 ± 9.5 0.007
Body mass index (kg/m2) 22.5 ± 3.7 19.7 ± 2.2 0.017
Smoking 2 (7.7) 3 (19) 0.352
Alcohol 8 (31) 6 (38) 0.742

FD, functional dyspepsia.

Data are presented as mean ± SD or n (%).

J Neurogastroenterol Motil 2022;28:424~430 https://doi.org/10.5056/jnm21075
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