Journal of Neurogastroenterology and Motility : eISSN 2093-0887 / pISSN 2093-0879

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Fig. 3. Calorie intake and meal duration in the 2 sessions of the study. Calorie intake was significantly lower when subjects received hydrochloride quinine than placebo (514 ± 248 vs 596 ± 286 kcal; P = 0.007). Meal duration did not statistically differ in the 2 sessions of the study. *P = 0.007.
J Neurogastroenterol Motil 2015;21:511~519 https://doi.org/10.5056/jnm15028
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